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Best Hamburger Ever

Best Hamburger Ever

★7.8BM
◆8.1(1)
Community Rating
8.1
Current community rating (1 vote)
About
• 1.5 pounds lean ground beef • 0.5 onion, finely chopped • 0.5 cup shredded Colby Jack or Cheddar cheese • 1 egg • 1 (1 ounce) envelope dry onion soup mix • 1 clove garlic, minced • 1 tablespoon garlic powder • 1 teaspoon soy sauce • 1 teaspoon Worcestershire sauce • 1 teaspoon dried parsley • 1 teaspoon dried basil • 1 teaspoon dried oregano • 0.5 teaspoon crushed dried rosemary • salt and pepper to taste

Recipe

  1. 1
    Gather all ingredients. Preheat an outdoor grill for high heat and lightly oil the grate.
    Step 1
  2. 2
    Meanwhile, combine ground beef, onion, cheese, egg, onion soup mix, minced garlic, garlic powder, soy sauce, Worcestershire sauce, parsley, basil, oregano, rosemary, salt, and pepper in a large bowl.
    Step 2
  3. 3
    Use your hands to form the mixture into 4 patties.
    Step 3
  4. 4
    Cook patties on the preheated grill until no longer pink in the center and the juices run clear, about 4 to 5 minutes per side.
    Step 4
  5. 5
    An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
    Step 5